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Efecto de la combinacioĢn de tuna (Opuntia ficus-indica) y guayusa (Ilex guayusa) en la osmolalidad de una bebida energizante: Effect of the combination of tuna (Opuntia Ficus-Indica) and guayusa (Ilex Guayusa) on the osmolality of an energy drink. UTCiencia. 2023;10(3):107-122. Accessed August 6, 2026. https://investigacion.utc.edu.ec/index.php/utciencia/article/view/628