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Aprendizaje asincrónico mediante el uso de TIC aplicadas a la carrera de Gastronomía del Instituto Superior San Isidro: Asynchronous learning through the use of ICT applied to the gastronomy course at Instituto Superior San Isidro. UTCiencia. 2023;10(3):66-79. Accessed August 6, 2026. https://investigacion.utc.edu.ec/index.php/utciencia/article/view/520